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2006 Cab NationThe most elegant wine of the trio, closely resembling a lovely Bordeaux. Deep black and purple-tinged color, with subtle aromas of cassis, black pepper and black licorice. The silky and elegant palate displays cocoa nibs, supple dark fruits, light French oak, and a hint of red raspberry, tar and light tannins on the finish.Food Recommendations:
This wine would pair beautifully with a meal of equal stature, say a beef-wellington or a crown
rack of lamb.pH: 3.73TA: 0.62 Oak: Mix of New American, French, Hungarian Alcohol: 14.3% Bottling Date: August 2009 Cases: 358 Release: Fall 2009
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