2006 Nation

Slight toffee, cassis and raspberry aromas cascade from the glass followed by hints of damp earth. Very silky, this medium-bodied, elegant beauty showcases flavors of vanilla, white pepper, and plum with good structure and a long fruity finish with a dash of spice. Nation could be drunk now or held back for a few years.
Food Recommendations:
The Nation would be the perfect companion to a thick, juicy grilled porterhouse with lots of black pepper. pH: 3.68
TA: 0.62
Oak: Mix of New American, French, Hungarian
Alcohol: 14.2%
Bottling Date: June 2008
Cases: 823
Release: Fall 2009

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